Zucchini Cake




Rating: 3.19 / 5.00 (72 Votes)


Total time: 1 hour

Servings: 8.0 (servings)

Ingredients:














Instructions:

For the zucchini cake, mix eggs, sugar, oil and zucchini.

Gradually add baking powder, flour, salt, cinnamon, chopped chocolate and nuts.

Bake the zucchini cake in a greased, floured loaf pan in a heated oven at 175 °C for about 1 1/4 hours.

Related Recipes:

Zucchini Cake From the Weinviertel RegionFor the zucchini cake, beat the eggs, powdered sugar and vanilla sugar for 10 minutes until foamy. Then mix in... Chocolate CakeFor the chocolate cake, first beat the 6 egg whites until stiff and set aside. Then whip the room-warm butter... Cinnamon Petits FoursFor cinnamon petits fours, preheat the oven to 180 °C and line a baking tray with baking paper. Place the... Covered Apple Blueberry CakeFor the covered apple blueberry cake, first knead a shortcrust dough from the flour, butter, powdered sugar... Mother’s Day CakeFor the Mother’s Day cake, beat the egg yolks with the sugar, a tablespoon of water, vanilla sugar and... Brussels Apple PieA simple but delicious cake recipe: Place a cake ring with 26 cm ø and 6 cm height on a baking parchment... Chocolate Strawberry CakeFor the chocolate strawberry tart, beat the egg whites and 100 g sugar until stiff. Fold in the egg yolks and... Grandma’s Chocolate CakeBeat the light butter or butter until creamy. Gradually add the sugar, salt and egg yolks. Beat everything... Mango Cake with White ChocolateA simple but delicious cake recipe: Dough: Peel the carrots, grate. Separate the eggs. Stir citro-bake and... Zucchini BufferRinse and clean the zucchini and grate finely in a sieve. Season the grated zucchini well with salt and let it...