Zucchini Loaf

For the zucchini loaves, sauté the onions and garlic until translucent. Cut the washed and unpeeled zucchini into sticks.

Mix the grated cheese and the eggs together with the semolina and season.

Form flat zucchini loaves and fry in hot fat until golden brown and serve with salad.

Related Recipes:

Zucchini Gratin CakeA cake recipe for all foodies: 1. boil the milk with a little salt. Add the semolina with a whisk and swell at... Zucchini BufferRinse and clean the zucchini and grate finely in a sieve. Season the grated zucchini well with salt and let it... Stuffed Minced Meat LoafFor stuffed minced loaves, first chop the onion. Mix the minced meat with onions, egg, breadcrumbs, parsley... Cauliflower Polenta GratinHave the water ready. Heat two tbsp. oil in a high saucepan. Sprinkle in the cornmeal and fry for about 5... Stuffed Zucchini with Ricotta CheeseFor zucchini with ricotta, wash the zucchini, cut in half lengthwise and scoop out with a spoon. Cut the... Semolina Dumplings (Semolina Gnocchi)For the semolina dumplings, bring the milk and butter to the boil, stir in the semolina and allow to boil... Italian Zucchini Boat with Couscous Deck and Prosciutto Grissini SailCongratulations to Patrick Stütz who won the 2012 Conte DeCesare Recipe Contest with this creative recipe. To... Halibut From the GrillRinse the halibut slices, dry, acidify with juice of one lemon. Wash and dry the zucchini, cut out the fruit... Minced Loaf with FetaSoak the bread in water for 10 minutes, then squeeze well. Peel and finely dice the onion. Rinse the parsley... Zucchini Sheep Cheese ClawsWash zucchini, pat dry and cut in half lengthwise. Place the zucchini halves on the work surface with the cut...