Zucchini Noodles

For the zucchini noodles, cook the pasta (preferably Fleckerl) until soft. Coarsely grate and squeeze the zucchini and then roast in 1 tablespoon of oil in a hot pan until soft. Cut ham into small pieces and add. Season with salt, pepper and garlic. Finally stir in sour cream. Mix with the pasta in a large pot and let it sit for a while. Serve the zucchini pasta with e.g. green salad.

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