Zucchini Porridge




Rating: 2.94 / 5.00 (16 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:





Instructions:

For the zucchini porridge, cut the zucchini into small pieces. Bring some water to the boil and cook the zucchini pieces in it.

Mash or puree with a fork and stir in the oil. Allow to cool before serving.

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