Olive and Feta Cheese Dip


Rating: 4.25 / 5.00 (4 Votes)


Total time: 45 min

Servings: 6.0 (servings)

Ingredients:







Instructions:

1. chop olives finely. Crumble cheese finely. Stir sour milk, cheese and oil well. Stir in olives. Season with pepper.

Fondue”

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